Ingredients: Purified water (by reverse osmosis), burdock root (arctium lappa), sheep sorrel (rumex acetosella), slippery elm bark (ulmus rubra), and turkey rhubarb root (rheum officinale).
Directions for Use: Take 30 ml or 60 ml (one or two ounces) one to two times daily, cold from the bottle or mixed with warm distilled water. Take at least 15 minutes before eating in the morning and at least 2 hours after eating in the evening.
Rene Caisse's Essiac: Cancer Cure?
Part 1
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